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Toronto Doner-Chi (Spadina/Bloor) restaurant
I recently tried the Toronto Doner-Chi restaurant at Spadina/Bloor and I was pleasantly surprised by the quality of their food. The doner kebab was flavorful and the meat was tender, while the chi fries were a unique and delicious twist on traditional poutine. The service was quick and friendly, and the prices were reasonable for the portion sizes. The only downside was the limited seating options, as it can get quite crowded during peak hours. Overall, I would give this restaurant a solid 4 out of 5 points. Score: 4.